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Crumpet
Food
A crumpet is a small griddle bread made from an unsweetened batter of water or milk, flour, and yeast, popular in the United Kingdom, Australia, Canada, New Zealand, and South Africa. Wikipedia
Main ingredients: Flour and Baker's yeast
Origin: Scotland
The meaning of CRUMPET is a small round unsweetened bread cooked on a griddle and usually split and toasted before serving. How to use crumpet in a ...